Well, well, well, today marks my two-year "veganversary." Going plant-based has taught me more than I ever could have imagined about nutrition, ethics, and cooking. Yes, it's true. I seriously LOVE cooking now. I hate blogging about it because most of my recipes are just "toss some ______ into _____, eyeball some _______, swish it around in the pan until it seems ______" and to try and follow that would be maddening. I have, however, shared a few of my favorites on here and thought to myself, "I shall make a list!" What a perfect way to celebrate, no? All of these are incredibly easy and sure to please herbivores and carnivores alike. Enjoy!
Weird Snack (This is definitely strange but I have to share it because it's my favorite snack!)
Homemade Flour Tortillas (with Olive Oil!)
xo,
e.m.
Congratulations! So much delicious food!
ReplyDeleteThanks! And yes, here's to two more (and beyond) years of discovering delicious yum-yums.
Deleteyour food makes my mouth watering. they are simply lovely
ReplyDeletethank you! the best part is that they taste even better than they look :)
DeleteHappy vegan-versary!
ReplyDeleteEmory
helloscarlettblog.com
Thanks love!
Deletethese all look delicous! i want to make them all!
ReplyDeleteDo it! They're all SO easy.
DeleteI'm with you! Going Vegan gave me so much more creativity in my eating habits, made me much more self aware and increased my nutrition! Although I went back to vegetarian.... haha I call is veganish....
ReplyDelete